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Olivier Pepin

Farmhouse chalet Pierre


Manufacture and sale of mountain bread, cold meats, pork and beef. The farm inn is open every day. Our rooms with breakfast or half board. Sale of cold cuts, meat and bread on site.
La Ferme auberge will welcome its customers from Saturday 22 May on weekends only for the lunch service.
PLEASE NOTE: reservation required to eat on site
By reservation on 03 89 58 55 26 or 06 23 01 37 59

Description

Altitude (m):
637
Languages ​​spoken
FrenchGermanEnglish
Disabled access :
Yes
Short comment:
Production of cold meats, meat and mountain bread.
Type of business
  • butchery
  • Sale of farm products
Member of :
  • CertipaqCertipaq
Catering label:
  • Welcome to the farmWelcome to the farm
Other chains - labels:
  • Welcome to the farm
Practical services:
  • Welcome / open to groups
  • Shops / Sale of products
  • Sheets provided included in the rental price
  • Household linen included in the rental price
  • Towels
  • Beds made on arrival
  • Info. Touristic
  • End of stay cleaning included in the price
  • Packed lunch
Additional amenities / services:
  • Terrace
Vehicle parking
  • Free private parking for cars

Schedules

Reception hours:
Open every day by reservation from 16/03 to 11/11
Opening
The 22 / 05 / 2021 11 in / 11 / 2021
The 17 / 03 / 2022 11 in / 11 / 2022

Contact

10 locality Côte d'Echery
68160 Sainte Marie aux Mines
CallContact by phone
E-mailContact by mail
WebsiteSee website

Information

FARM HOSTEL CHALET PIERRE
10 place called Côte d'Echery
68160 Sainte Marie aux Mines

In images, in pictures

- © Olivier Pépin- © Olivier Pépin- © Olivier Pépin- © Olivier Pépin- © Olivier Pépin- © Olivier Pépin- © Olivier Pépin- © Olivier Pépin

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