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Riesling
Dry, racy, delicately fruity. Sometimes offers mineral or floral nuances. Recognized as one of the best white grape varieties in the world.
In images, in pictures
See also
Bakery fabricsBergkas (Barkas)
Bibeleskas
Cervelas
Delicatessen (Wurscht)
Queen's bite (Suppepaschtetle)
Fried carp
Bierwurscht
Brotwurscht
Bluetwurscht
Fleischwurscht
Hamwurscht
Land hunters
Bacon
Lewerwurscht
Metwurscht
Schwarzwurscht
Sauerkraut (Sürkrüt)
Rooster in Riesling
Snails (Schneke)
grumbeereknepfle
crack
Seaman
Salted turnips (Süri Rüewe)
Roïgebradeldi - Roïgabrageldi
Goose
Onion pie (Ziwelkueche)
Potato salad (Grumbeeresalad)
Pot-au-feu salad
Sauerkraut (Sürkrüt)
Bakery fabrics
Black pudding with apple sauce (Blüetwurscht)
Alsatian-style snails (Schneke)
Fleischschneke
Braised shank with bitter beer
Munster ravioli on a bed of salad (Minschter)
Veal kidneys with Pinot Noir (Süri Nierle)
Potato salad (Grumbeeresalat or Hartäpfelsalat)
Pallet of smoked pork (Schifele)
Flambé pie (Flammekueche)
Almond trout (Forrel)
