Crown delicatessen
Come and discover L'Épicerie fine in Tagsdorf, open from 2019, and its wide selection of gourmet and refined products, which will appeal to salty and sweet tooth alike.
This place is the perfect continuation of the passion shared by Benoit Ligabue (Chef of the restaurant La Couronne) and Thiébaut Flory (Chef de salle and sommelier) to share with you the delicious dishes and products cooked in their restaurant.
Treat yourself to a gourmet visit as soon as you step through the door, and travel through this taste space where savory and sweet products, a wine cellar and ready-to-go meals
(made with care at the La Couronne restaurant) will satisfy all your desires!
From Brittany (with the Bordier de Saint Malo house and its precious butters), via Italy (appreciated for its burrata, its oils, pasta and charcuterie, etc.)
Greece and Spain are not to be outdone (the famous star of Iberian charcuterie Belotta. Belotta, the superb Kalamata olives from the Kalios house…).
Without forgetting our dear Alsace.
On the cellar side, come and discover the fine selection of Thiébaut which offers you a choice of French and international wines, not to mention the spirits.
Finally, for the sweet side, let yourself be tempted by some sweets from here and elsewhere (chocolates, biscuits, teas, etc.).
You will also be guided and advised for the realization of gourmet baskets to offer or to offer!
Description
- Beekeeper - honey
- Caterer
- The chocolate factory
- Grocery
- cheese
- Souvenir gifts
- Air-conditioned site
- Free private parking for cars
- Free parking for motorhomes
Duration:
- Monday
- Sunday afternoon