+33 (0)3 89 40 02 90
Sundgauvian micro-breweries
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Brasserie des 4 Pays
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Brasserie des 4 Pays
Exceptional beers, made exclusively from water, malt and hops. We use high quality water and 100% organic products.
SHOP
What could be better than coming to see us on site, for advice, a visit and tasting before leaving with our good beers!
Our schedules:
M,M,J and Friday 10 a.m.-12 p.m. / 14 p.m.-18:30 p.m.
Saturday 10 a.m.-12 p.m. / 14 p.m.-17 p.m.
Closed Sunday, Monday and public holidays.
BAR AND BEERGARTEN
All year round we welcome you longer at the end of the day in our Bar and "Biergarten". Ideal for having a good time alone or with friends over a good refreshing squeeze!
Open
Thursday Friday Saturday
17am-23pm
MOBILE PULLER RENTAL
You want to impress your friends, differentiate your association, serve good local and craft beers, We have the solution, we provide you with our taps with our beers in 20 liter barrels!
Welcome to Brasserie Radwulf, nestled in Vieux-Ferrette in the heart of the Alsatian Jura, in the charming south of Sundgau. Their establishment is distinguished by its dual identity: on the one hand, a brewery and a distillery where authentic products are produced, and on the other hand, a vibrant brewpub where theme evenings and concerts punctuate the year.
Don't wait any longer to explore the latest brewing creations in a relaxed atmosphere, sometimes evolving into a festive atmosphere during their special events. Raoul, the brewer, a true passionate craftsman, has brought to life a diverse range of fine beers full of character, to be savored throughout the seasons.
All their beers and spirits are made with the highest quality ingredients, and some have even been awarded medals! Raoul and Aurore favor unfiltered beers, designed without additives, and strive as much as possible to use local ingredients to create unique taste experiences. Come share the passion for authenticity and quality at Brasserie Radwulf, where each sip tells a story of know-how and terroir.
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beer garden
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The beers
At Brasserie du Réservoir, we seek quality and good taste above all; like a good baker, we only ferment with fresh sourdough!
We offer a range of varied and balanced beers. Our approach is intended to be as local as possible, part of the barley is produced on the family farm and we mainly use Alsatian hops.
